Sarson Ka Saag

By Chhaya Thakker Sarson ka saag (Mustard Greens Curry) is a traditional Indian dish prepared during the cold winter months in North India. This one-pot...

Colocasia Rolls in Turmeric Yogurt

By Chhaya Thakker Colocasia rolls are a delicious vegan, gluten free and savory snack that can be munched anytime of the day. The rolls can...

Food and Mood

Ask Mira: Eating Right to Live Happy & Healthy Although a low-carbohydrate high-protein diet can be an effective dietary approach for weight loss, its long-term...

Fruits and Nuts Cream Salad

By Chhaya Thakker One of the simplest sweet-course to prepare, this cream dessert is not only loaded with health-inducing fruits and nuts, it can also...

Sorghum Nuggets

By Chhaya Thakker Sorghum is a staple food in many parts of the world. With its hearty texture and a mild, nutty flavor, and the...

Intestinal Gas and Flatulence

Loud gas burps and flatulence, especially in public, are undoubtedly embarrassing. Overeating, eating too quickly, excessive consumption of soft drinks and alcohol, emotional stress, talking...

Sweet Steamed ‘Modak’

Modak is a sweet steamed dumpling quite popular in many Indian states, especially during festive seasons. It is also prepared in other south-east Asian...

Greek Yogurt, the latest, coolest trend in yogurts

If you have not tried Greek yogurt before, you do not know what you have been missing. This protein-rich dairy product, which is high...

Healthy quinoa salad with grilled salmon

Quinoa is one of my favorite grains to cook with. To clarify, quinoa is not actually a grain but rather a grain-like seed that...

Garlicky potato-millet bites

Vegan and gluten-free, these hot garlicky potato-millet bites are an ethereal bliss to savor with their mouth-melting texture and perfect combination of sweet, sour...

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